Executive Chef: Pawel Pitus
Lunch hours: Lunch 12:00 pm - 2:00 pm
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
** Carrot and orange cream soup with anise
Baked halibut with pepper
* Grilled zucchini with Gorgonzola sauce
SOUPS
* Tomato soup
veg.broth, tomato,cream, salt, herbs
Contains: celery, milk
** Carrot and orange cream soup with anise
veg.broth,carrot,celery,orange,anise,
Contains: celery
HOT STATION
Beans with bacon, chorizo sausage and tomato
beans,pork,tomato,onion,marjoram,sugar, garlic,pepper,salt
Contains: pork
Chicken with peanut sauce
chicken,peanut,pepper,chili,pepper,salt
Contains: peanut
Baked halibut with pepper
fish,pepper,olive oil,salt
Contains: crustaceans, fin fish
* Grilled zucchini with Gorgonzola sauce
zucchini,cheese,onion,garlic,pepper,salt
Contains: milk
** Steamed cauliflower
cauliflower, salt
** Eggplant purre
eggplant,
** Bulgur groat
bulgur,salt
Contains: gluten (bulgur)
** Jasmine rice
rice,salt
DESSERTS
* Cocktail of yogurt,strawberry and mint
milk,strawberry,mint
Contains: milk
* Tart with strawberry
flour,egg,milk,cream,strawberry,sugar
Contains: egg, gluten (farina, wheat), milk
PIZZA
* Margherita Pizza
dough, mozzarella, tomatoes, onion, parmesan herbs, olive oil
Contains: gluten (farina), milk
Pizza diavola
dough,mozzarella,tomato,salami,jalapeno, herbs,olive oli
Contains: gluten (durum, farina), milk, pork
LIVE COOKING
Dim sum
dough,tapioca, flour, fish, shimp, crabs chicken, mashrooms, shitake, coriander, soy, garlic, sugar, rice oil, sesame oil, palm oil, oyster sauce, basil, chili, corn, pepper
Contains: crustaceans, fin fish, gluten (farina), mollusks, sesame, soy
COLD STATION
** Salad with celery,apple and avocado
lettuce,celery,apple,avocado,herbs
Contains: celery
* Salad with cheese,figs and walnut
lettuce,cheese,figs,walnut,honey
Contains: milk, tree nuts (walnut)
Salad with smoked mackerel
lettuce, fish
Contains: crustaceans, fin fish
** Cabbage with onion and apple
cabbage,onion,apple,olive oil,pepper,salt