Executive Chef: Pawel Pitus
Dinner hours: Dinner 5:45 pm - 7:30 pm
Dinner hours: Dinner 5:45 pm - 7:30 pm
HIGHLIGHTS
* Vegetarian toastie
* Margherita Pizza
** Selection of vegetables
HOT STATION
* Vegetarian toastie
bread,paprika, mushrooms,onion,cheese
Contains: gluten (farina, wheat), milk
Toastie with ham
bread,cheese,ham,onion,paprika ,mushrooms
Contains: gluten (farina, wheat), milk, pork
PIZZA
* Margherita Pizza
dough, mozzarella, tomatoes, onion, parmesan herbs, olive oil
Contains: gluten (farina), milk
Pizza with bacon and mushrooms
dough,mozzarella,bacon, mushrooms,tomatoes,olive oil,herbs
Contains: gluten (durum, farina), milk, pork
COLD STATION
Salad with Parm ham,cottage cheese,melon,mango and walnut
lettuce,pork,cheese,melon,mango,walnut, figs,vinegar
Contains: alcohol, milk, pork, tree nuts (walnut)
** Selection of vegetables