Executive Chef: Pawel Pitus
Lunch hours: Lunch 12:00 pm - 2:00 pm
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
Salmon with orange
** Fruit salad
** Salad with lichi, strawberries and capers
HOT STATION
* Tomato soup with pasta
veg. stock, celery, tomatos, pasta, salt, herbs
Contains: celery, egg, gluten (wheat)
Beef soup
broth, beef, paprika, celery, onion, salt, pepper
Contains: beef, celery
Pork stew with cider
pork, onion, garlic, cider, apple, white wine, corn flour, salt, sugar, herbs
Contains: alcohol, gluten (wheat), pork
Turkey Tandoori Masala
turkey, garlic, yogurt, salt, herbs
Contains: milk
Salmon with orange
salmon, mango, avokado, chili, coriander, garlic, onion, orange, salt, herbs
Contains: fin fish
* Grilled zucchini with mushrooms
zucchini, mushrooms, paprica, cheese, chive, parsley, garlic, salt, pepper
Contains: milk
VEGETABLES
RU** Buffet - selection of vegetables
* Jerusalem artichoke
* Kohlrabi with butter
Contains: milk
* Rice flakes with turmeric
* Hulled barley
Contains: gluten (barley)
DESSERTS
** Fruit salad
* Apple Pie with meringue
(dough), apples, cinnamon, sugar
Contains: egg, milk
PIZZA
* Margherita
dough, mozzarella, tomatoes, herbs, olive oil
Contains: gluten (bulgur), milk
LIVE COOKING
Dim Sum
dough, sea fruits, fish, cabbage, radish, carrots, chive, onions), (garlic), ginger, {salt, herbs
Contains: crustaceans, fin fish, gluten (farina), mollusks
COLD STATION
* Yogurt with lemon
yogurt, lemon, sugar, salt
Contains: milk
* Vinegrette
olive oil, mustard, garlic, chives, parsley, herbs
Contains: mustard
** Salad with lichi, strawberries and capers
lettuce, lichi, strawberries, capers, salt, herbs
* Salad with figs and halloumi cheese
lettuce, figs, halloumi,cherry tomato, balsamico
Contains: milk
Smoked trout
Contains: fin fish