Executive Chef: Pawel Pitus
Dinner hours: Dinner 5:45 pm - 7:30 pm
Dinner hours: Dinner 5:45 pm - 7:30 pm
HIGHLIGHTS
* Vegetarian toastie
* Broccoli with chickpeas,egg,tomato and sesame
** Selection of vegetables
HOT STATION
* Vegetarian toastie
bread,paprika, mushrooms,onion,cheese
Contains: gluten (farina, wheat), milk
Bacon toastie
breadpork,paprika, mushrooms,onion,cheese
Contains: gluten (farina, wheat), milk, pork
PIZZA
* Margherita Pizza
dough, mozzarella, tomatoes, onion, parmesan herbs, olive oil
Contains: gluten (farina), milk
Pizza with goat cheese and olives
dough,cheese,tomato,olives, olive oil, herbs
Contains: gluten (farina), milk
COLD STATION
* Broccoli with chickpeas,egg,tomato and sesame
broccoli,egg,yogurt,chickpeas,tomato,sesame,pepper,salt
Contains: egg, milk, sesame
** Selection of vegetables