Executive Chef: Pawel Pitus
Lunch hours: Lunch 12:00 pm - 2:00 pm
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
** Paprika soup with thyme
** Portobello with vegetable
* Strawberry with vanilla jelly and honay
SOUPS
** Paprika soup with thyme
vegetable stock, paprika, thyme, herbs, salt
Contains: celery
Cheese soup
broth, cheese, milk, onion, garlic, salt, herbs
Contains: celery, milk
HOT STATION
Pork chop with mashroom sauce
pork, mashroom, cream, garlic, onion, salt, pepper, herbs
Contains: milk, pork
Duck with apple and cinamon
duck,apple, cinamon, salt, herbs
Grilled salmon with dill
salmon, dill, onion, salt, pepper, herbs
Contains: fin fish
** Portobello with vegetable
mushroom, zucchini, carrot, eggplant, onion, salt, herbs
Contains: egg
Grilled lamb
lamb, oilive oil, salt, herbs
** Mix of steamed vegetables
* Baked Cabbage
cabage, butter, salt, sugar, dill
Contains: milk
* Puree potato
Contains: milk
** Red rice
red rice
DESSERTS
* Strawberry with vanilla jelly and honay
strawberry, honay, agar, cream, sugar
Contains: milk
* "Krówka" cake
dough, caramel, cream
Contains: egg, gluten (durum, wheat), milk
PIZZA
Capricciosa Pizza
dough, mushroom, cheese, ham, herbs
Contains: gluten (durum, wheat), milk, pork
* Margherita Pizza
dough, mozzarella, tomatoes, onion, parmesan herbs, olive oil
Contains: gluten (barley), milk
COLD STATION
** Olive oil with herbs
oilive oil, garlic, dill, paprika
* Tofu with olives and almonds
tofu, lettuce, olives, almonds, salt herbs
Contains: soy, tree nuts (almond)
* Salad with mushtooms and balsamico
romaine lettuce, mushrooms, red onion, salt, balsamico, herbs
Contains: alcohol
Grilled Calamari
Contains: fin fish, mollusks