Executive Chef: Pawel Pitus
Lunch hours: Lunch 12:00 pm - 2:00 pm
Lunch hours: Lunch 12:00 pm - 2:00 pm
HIGHLIGHTS
** Salad with chicory, pear, goji berry
** Green peas soup
[RU] Duck in citrus
HOT STATION
** Green peas soup
veg. stock, pea, carro, terragon, salt, herbs
Contains: celery
Orange soup
broth, orange, shrimp, coconut milk, kafir, garlic, salt
Contains: crustaceans, fin fish, milk, mollusks, tree nuts (coconut)
English beef
beef, carrots, celery, leeks, turnips, kale, salt, pepper, garlic, worcester sauce
Contains: alcohol, beef, celery, milk
[RU] Duck in citrus
duck, orange, tangerine, lime, grapefruit, salt, pepper, garlic
Frutti di mare sauce
fruiti di mare, salmon, cod, perch, celery, tomatoes, garlic, onion, shrimp, salt, pepper
Contains: celery, crustaceans, fin fish, mollusks
* Selection of spring rolls
douh, veg. stock
Contains: egg, gluten (bulgur)
** Grilled tomatoes
tomato, herbs, olive oil
** Fried potatoes
** Buckwheat groats
Contains: buckwheat
* Leek with butter
Contains: milk
VEGETABLES
RU** Buffet - selection of vegetables
DESSERTS
** Cranberry with goji berry
* Gingerbread with plums
dough, ginger, plum, sugar
Contains: egg, gluten (bulgur), milk
PIZZA
* Margherita
dough, mozzarella, tomatoes, herbs, ilive oil
Contains: gluten (wheat), milk
* Bianca Pizza
dough, mozzarella,cream,arugula, pine nuts, goat cheese, pear , parmesan herbs, ilive oil
Contains: gluten (bulgur, farina), milk, peanut, tree nuts (pistachio)
LIVE COOKING
Dim Sum
dough, sea fruits, fish, cabbage, radish, carrots, chive, onions), (garlic), ginger, {salt, herbs
Contains: crustaceans, fin fish, gluten (farina), mollusks
COLD STATION
* Yogurt with lemon
yogurt, lemon, sugar, salt
Contains: milk
* Vinegrette
olive oil, mustard, garlic, chives, parsley, herbs
Contains: mustard
* Pesto with dried tomato
Contains: peanut
** Salad with chicory, pear, goji berry
chicory, pear, goji berry
* Salad with Tofu and mashrooms
lettuce, tofu, mashrooms, olive oil, salt
Contains: soy
Octopus with dill
Contains: mollusks